| General Information | |
|---|---|
| Country of Origin | India |
| Harvest Period | Kharif Crop (October to December), Rabi Crop (March to May) |
| Color | Light Pinkish Brown, Red |
| Shelf Life | 12 Months from Production Date |
| GMO Status | GMO Free |
| Quality Specifications | |
|---|---|
| Moisture | 7% Max |
| Grade | Jawa, TJ , Bold, Blanched |
| Purity | 99% |
| Admixture | 1% Max |
| Oil Content | 42-50% |
| Aflatoxin | 5 PPB |
| Packaging & Shipping Information | |
|---|---|
| Packaging | 25 KG, 50 KG Jute Bags or PP Bags |
| Container | 20 FT and 40 FT |
| Quantity | 19-24 Tonnes Per 20 FT Container |
Peanuts are a powerhouse of nutrients, rich in proteins, healthy fats, vitamins, and minerals. They support heart health, improve brain function, and aid in weight management. Indian peanuts are known for their high oil content and excellent taste, making them a preferred choice globally.
Indian peanuts are harvested throughout the year, with two main crop cycles, ensuring consistent supply and quality.
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